Queen Scallops wrapped in Oak Smoked Bacon

Mix together sherry and sugar before adding the queen scallops and marinade for at least an hour.

Place one queen scallop and water chestnut on a strip of oak-smoked bacon and wrap the smoked bacon around the parcel, securing with a toothpick or skewer. Do the same for each queen scallop.

Oak smoked bacon wrapped scallops

Broil all of the parcels until bacon is cooked - about 10 minutes.

Enjoy.

Buy this recipe's ingredients

Deliveries

Our postal service has resumed to normal service with deliveries on Monday, Tuesday and Wednesday.

 

Picture of credit cards

© 2010 - 2018 Moore's Traditional Curers. All Rights Reserved.

Isle of Man Website Design and Marketing by DotPerformance