If it’s versatility you’re after from your fish, then Moore’s crab meat offers the ideal solution. From soups to starters to salads, our crab meat is a fresh and healthy way to give your palette something a little different.
Fill a saucepan two-thirds full with water and bring to a boil. Add the smoked bacon and blanch for 3 - 4 minutes. Drain and rinse with cold water and pat dry with a paper towel
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