How to cook kippers

There are many dishes you can make with kippers, or our oak smoked bacon, salmon or scallops. Check out the kipper recipes section for a comprehensive list of ways to cook kippers. You'll find a number of seafood recipes in the seafood recipe section of our website.

For cooking kippers without the fuss, place kippers in water and simmer for 4 to 5 minutes.

Alternatively, place the fillet on a non-metallic plate and microwave for approximately 1.5 to 2 minutes depending on the wattage of your machine.

You can also grill for 4 to 5 minutes.

They are great on a barbeque, wrap in foil with some butter and place on the barbeque for 2-3 minutes.