Moore's, Oak Smoked Kipper Fillets
Smoked for up to 8hrs in our 140yr old Smokehouse.
Our Herring fillets just hang out absorbing the seasoning of our 140yr old walls. Whilst being kissed with the slightest heat from our traditional fires, to draw out the oils that makes a herring become a kipper.
Moore's mastered the process!!
That's why we are the sole surviving traditional smoker left on the Isle of Man.
Only 24hrs to your door! UK Wide, Including Northern Ireland and The Isle of Man! All prices include Postage & Packaging in temperature approved packaging to guarantee your chilled, items arrive fresh!
140yrs of Manx History
140yrs of Seasoning, traditionally.
Manx Walls
Manx Shores
Manx Winds
Only @ Moore's